The bacon and onions are all the seasonings that Brussel sprouts need in what is becoming a Hills’ family staple.

A simple and delicious shrimp curry recipe from Madhur Jaffrey’s MasterClass on Indian Cooking.

Second on Syd’s baking classics short list, putting ripe bananas to use in this moist and delicious banana bread.

First on Syd’s baking classics short list, a decadent and delicious four-ingredient dessert for chocolate lovers.

This bread has been made for lots of Hills family occasions, including school bake sales and Christmas mornings.

Simple cornflake-crusted chicken baked up on a sheet pan until crispy and delicious.

Oliver often has three helpings of this hearty Irish-inspired beef stew recipe.

It’s Girly’s favourite soup, in such a simple recipe, where the lemon zest and lemon juice garnishes are key.

A Sloboda family favourite, this Picadillo recipe is inspired by Cuban versions made by sautéing ground beef with onions, peppers, olives, and spices.

A Hills family favourite, where cinnamon, ginger-root, cloves and pepper make chicken come alive in this simple recipe.